Sep 19, 2019 | Dinner, Recipes, Roasted Garlic Basil and Parsley Butter
This two-step process using a Big Green Egg, outfitted with a convEGGtor, delivers a flavorful steak that’s a go-to for entertaining because most of the work can be done ahead so all you have to do is finish off the sear before serving. Reverse searing steak gives you...
Sep 6, 2019 | Dinner, Party Foods, Recipes, Smoked Sea Salt Butter
Serves 6 Prep: 10 minutes Cook: 6 minutes Fresh rosemary sprigs double as rustic skewers and add extra flavor to these grilled jumbo shrimp. Prepare this quick marinade, then grill on the Big Green Egg for a juicy and flavorful main in just minutes. Serve with Banner...
