Let’s make grilled oysters! For this recipe, we recommend adding your friends and family. Fire up that grill, it’s oyster time. What YOU NEED: A dozen fresh oysters (the fresher, closer-to-home you can get the better!) 6 tablespoons – little more than...
Grab that cast iron skillet. We’ve got the perfect year-round recipe coming to you from our friend Kelsey Hatcher. We’re making pan-fried filets! What you need: 1 tbsp grapeseed oil 6 tbsp Sea Salt Banner Butter (or Balsamic Fig & Caramelized Onion as...
There’s an art to the grilled cheese, and Chef Zeb Stevenson has perfected it. Back in April, his fabulous recipe was featured in Atlanta Magazine and we’ve got it here for you. Heat up that skillet; you’re having a grilled cheese tonight. image: Chef Zeb Stevenson...
This bourbon & butter peaches recipe comes courtesy of the fabulous Savannah-based Libbie Summers and this dish is to die for, y’all. image: Mary Britton Senseney Alright, here is WHAT YOU NEED: 3 tbsp Cinnamon Cardamom Ginger Banner Butter 1 tbsp bourbon 2 cups...
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