Grilled Apple Glazed Chicken Thighs

Grilled Apple Glazed Chicken Thighs

Recipe Title: Grilled Apple Glazed Chicken Thighs Total Prep Time: 5 minutes Total Cook Time: 25 minutes Servings: 2-4 servings Level of Difficulty: 2 (Levels 1-5, with 5 being the most difficult) Recipe by Brandyn Baker @blackdog_bbq Ingredients 2-3 lbs. bone-in,...
Roasted BBQ Pork Tenderloin

Roasted BBQ Pork Tenderloin

A beautifully roasted pork tenderloin using everyone’s favorite BBQ Butter and Meat Church Honey Hog Spice Blend! If you can’t get your hands on the BBQ butter, give this sauce a try with our Unsalted, Smoked Sea Salt or Roasted Garlic, Parsely Basil...
Smoked Spatchcocked Chicken with Alabama White Sauce

Smoked Spatchcocked Chicken with Alabama White Sauce

This Smoked Chicken with Alabama White Sauce recipe is a little messy, but worth it! @blackdog_bbq used a package of @bannerbutteratl bbq flavor to stuff underneath the skin to pack an extra flavor punch. Ingredients for the chicken: 1 whole chicken Meatchurch Holy...
How to Smoke a Whole Turkey

How to Smoke a Whole Turkey

Here is a quick tutorial on how to brine and smoke a turkey using products from Meatchurch and Banner Butter.  You can use Sea Salt butter, Smoked Salt butter, or even get more creative with our BBQ butter.  Meatchurch Pit Master, Matt Pittman, partnered with Banner...
Smoked Ribs with Banner Butter

Smoked Ribs with Banner Butter

Serves 4 INGREDIENTS: 3-4 lb. rack of baby back ribs BBQ Rub – we suggest Meat Church’s The Holy Gospel  2 tablespoons (or one ounce) of Sea Salt (or Unsalted) butter ½ cup apple juice INSTRUCTIONS: Rub the ribs with the BBQ rub Smoke ribs 2 ½ hours Take ribs...