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Asparagus and Gruyere Galette with Smoked Sea Salt
This tasty weeknight dish looks stunning and only takes a few minutes and ingredients to prepare.Â
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Asparagus and Gruyere Galette with Smoked Sea Salt
Ingredients: 5 oz. of Banner Butter, Smoked Sea Salt ¼ lb. Asparagus ½ cup of shredded gruyere cheese 1 pastry sheet, thawed Optional: ¼ lb of diced pancetta Directions: Thaw your pie crust per the manufacturer's instructions. Preheat the oven to 400F. Sprinkle a...
Mac and Cheese with Sweet Grass Dairy
For National Dairy Month, we've teamed up with Sweet Grass Dairy to bring you a dish made in Georgia dairy heaven! This stovetop mac & cheese is a crowd pleaser, perfect for weeknight dinners, parties, or just a special treat. Special thanks to our team member...
Masa Harina Chocolate Chunk Cookies
Everyone loves a classic chocolate chip cookie, but this twist gives them a savory, rich taste courtesy of the masa harina included in the recipe! Thanks to Teresa Finney of At Heart Panaderia for sharing this recipe with us! Masa Harina Chocolate Chunk Cookies ...