Nov 29, 2013 | Easy Weeknight, Recipes, Seasonal Balsamic Fig and Caramelized Onion, Seasonal Butter, Veggie
After reading this recipe from epicurious.com we figured we could make it a little better and easier with our Balsamic Fig Caramelized Onion butter. Let’s fire things up and see… What you need: 4 small sweet potatoes 5 tbsp olive oil 3 tbsp balsamic vinegar 1 tbsp...
Oct 22, 2013 | CCG, Recipes, Sweet
The siren song of freshly picked apples, “the noblest of fruits,” roasted to perfection and topped with Banner Cinnamon, Cardamom and Ginger Butter. What could be better dessert in this cool fall weather? Let’s get this apple party started! What you need: 5 medium...
Oct 8, 2013 | Lemon Chive, Recipes, Veggie
Fresh artichokes are just now hitting the shelves in farmers markets across the country, supplied by the 2nd (smaller) fall harvest in California and Arizona. The variety you’re probably familiar with (and the one we used) is the green globe artichoke. This bodacious...
