Yield: 4 servings Ingredients ¼ cup kosher salt (Diamond Crystal), plus more for boiling 2 tablespoons granulated sugar 4 bone-in pork chops, about ¾-inch thick (about 2 pounds) 2 tablespoons olive oil 4 tablespoons Balsamic Fig & Caramelized Onion Banner Butter...
Seasonal Balsamic Fig and Caramelized Onion
Roasted Brussels Sprouts
Roasted Brussels Sprouts with Balsamic Fig & Caramelized Onion Butter INGREDIENTS • 2 pints brussels sprouts (about 2 lbs.) • 5 oz. Balsamic Fig & Caramelized Onion Butter • 6 cloves of garlic • Salt and pepper to taste PREPARATION 1. Heat oven to 400 degrees....
Roasted Sweet Potatoes with Balsamic Fig Compound Butter
After reading this recipe from epicurious.com we figured we could make it a little better and easier with our Balsamic Fig Caramelized Onion butter. Let’s fire things up and see… What you need: 4 small sweet potatoes 5 tbsp olive oil 3 tbsp balsamic vinegar 1 tbsp...